| 01.01.03 |
Modified milk |
3.0 |
|
| 01.05 |
Cream and cream-like product (excluding 01.05.01 Cream) |
10.0 |
01.05.01稀奶油除外 |
| 01.05.02 |
— |
10.0 |
|
| 01.05.03 |
Modified cream |
10.0 |
|
| 01.05.04 |
Cream-like product |
10.0 |
|
| 02.0 |
Fat, oil and fat-based emulsion (excluding 02.01.01.01 Vegetable oil, 02.01.02 Animal fat (including lard, tallow, fish oil, and other animal fat, etc.), 02.01.03 Anhydrous butter, anhydrous milk fat and 02.02.01.01 Butter and concentrated butter) |
15.0 |
02.01.01.01植物油、02.01.02动物油脂（包括猪油、牛油、鱼油和其他动物脂肪等）、02.01.03无水黄油、无水乳脂、02.02.01.01黄油和浓缩黄油除外 |
| 02.01 |
Fat and oil essentially free from water |
15.0 |
|
| 02.01.01 |
Vegetable oil and fat |
15.0 |
|
| 02.01.01.02 |
Hydrogenated vegetable oil |
10.0 |
|
| 02.02 |
Fat emulsion mainly of type water-in-oil |
15.0 |
|
| 02.02.01 |
Emulsified product containing more than 80% fat |
15.0 |
|
| 02.02.01.02 |
Margarine (artificial butter) and margine-like product (such as butter and margarine blend) |
15.0 |
|
| 02.02.02 |
Emulsified product containing less than 80% fat |
15.0 |
|
| 02.03 |
Fat emulsion-based product other than 02.02, including mixed and/or flavored product based on fat emulsion |
15.0 |
|
| 02.04 |
Fat-based dessert |
15.0 |
|
| 02.05 |
Other oil and fat or oil and fat-based product |
15.0 |
|
| 03.01 |
Ice cream and ice cream bar |
3.0 |
|
| 04.01.01.02 |
Surface-treated fresh fruit |
3.0 |
|
| 04.02.01.02 |
Surface-treated fresh vegetable |
3.0 |
|
| 04.04 |
Bean product |
1.6 |
以每千克豆类的使用量计 |
| 04.04.01 |
Non-fermented bean product |
1.6 |
以每千克豆类的使用量计 |
| 04.04.01.01 |
Tofu |
1.6 |
以每千克豆类的使用量计 |
| 04.04.01.02 |
Dried tofu |
1.6 |
以每千克豆类的使用量计 |
| 04.04.01.03 |
Reprocessed product based on dried tofu |
1.6 |
以每千克豆类的使用量计 |
| 04.04.01.03.01 |
Fried dried tofu |
1.6 |
以每千克豆类的使用量计 |
| 04.04.01.03.02 |
Marinated dried tofu |
1.6 |
以每千克豆类的使用量计 |
| 04.04.01.03.03 |
Smoked dried tofu |
1.6 |
以每千克豆类的使用量计 |
| 04.04.01.03.04 |
Other dried tofu |
1.6 |
以每千克豆类的使用量计 |
| 04.04.01.04 |
Dried beancurd stick (including dried beancurd stick, oily tofu skin, etc.) |
1.6 |
以每千克豆类的使用量计 |
| 04.04.01.05 |
New type of bean product (soy protein and its puffed food, soy meat, etc.) |
1.6 |
以每千克豆类的使用量计 |
| 04.04.01.06 |
Cooked bean |
1.6 |
以每千克豆类的使用量计 |
| 04.04.02 |
Fermented bean product |
1.6 |
以每千克豆类的使用量计 |
| 04.04.02.01 |
Fermented bean curd |
1.6 |
以每千克豆类的使用量计 |
| 04.04.02.02 |
Fermented soybean and preparations (including natto) |
1.6 |
以每千克豆类的使用量计 |
| 04.04.03 |
Other bean product |
1.6 |
以每千克豆类的使用量计 |
| 05.01 |
Cocoa product, chocolate and chocolate product, including cocoa butter substitute chocolate and its product |
10.0 |
|
| 05.01.01 |
Cocoa product (including cocoa-based butter, powder, syrup, sauce, filling, etc.) |
10.0 |
|
| 05.01.02 |
Chocolate and chocolate product, cocoa product other than 05.01.01 |
10.0 |
|
| 05.01.03 |
Cocoa butter substitute chocolate and its product |
10.0 |
|
| 05.02.02 |
Other candy excluding gum base candy |
3.0 |
|
| 07.01 |
Bread |
3.0 |
|
| 07.02 |
Pastry |
3.0 |
|
| 07.02.01 |
Chinese style pastry (excluding moon cake) |
3.0 |
|
| 07.02.02 |
Western style pastry |
3.0 |
|
| 07.02.03 |
Moon cake |
3.0 |
|
| 07.02.04 |
Decoration on pastry |
3.0 |
|
| 07.03 |
Biscuit |
3.0 |
|
| 07.03.01 |
Biscuit with fillings and decoration biscuit |
3.0 |
|
| 07.03.02 |
Wafer biscuit |
3.0 |
|
| 07.03.03 |
Egg roll |
3.0 |
|
| 07.03.04 |
Other biscuit |
3.0 |
|
| 14.02.03 |
Fruit and vegetable juice (pulp) drink |
3.0 |
|
| 14.03.02 |
Plant-based protein drink |
6.0 |
|
| 14.06 |
Solid drink (excluding Instant coffee) |
3.0 |
速溶咖啡除外 |
| 14.06.01 |
— |
3.0 |
|
| 14.06.02 |
Protein solid drink |
3.0 |
|
| 14.06.02.01 |
Protein solid drink containing milk |
3.0 |
|
| 14.06.02.01.01 |
Fermented protein solid drink containing milk |
3.0 |
|
| 14.06.02.01.02 |
Formulated protein solid drink containing milk |
3.0 |
|
| 14.06.02.01.03 |
Lactobacillus protein solid drink containing milk |
3.0 |
|
| 14.06.02.02 |
Plant-based protein solid drink |
3.0 |
|
| 14.06.02.03 |
Blended protein solid drink |
3.0 |
|
| 14.06.02.04 |
Other protein solid drink |
3.0 |
|
| 14.06.03 |
Instant coffee |
10.0 |
|
| 14.06.04 |
Other solid drink |
3.0 |
|
| 14.06.04.01 |
Fruit and vegetable powder |
3.0 |
|
| 14.06.04.02 |
Fruit and vegetable solid drink |
3.0 |
|
| 14.06.04.03 |
Tea solid drink |
3.0 |
|
| 14.06.04.04 |
Plant solid drink |
3.0 |
|
| 14.06.04.05 |
Flavored solid drink |
3.0 |
|
| 14.06.04.05.01 |
Fruit flavored solid drink |
3.0 |
|
| 14.06.04.06 |
Solid drink for special purposes |
3.0 |
|
| 14.06.04.07 |
Carbonated solid drink |
3.0 |
|
| 14.06.04.07.01 |
Cola type carbonated solid drink |
3.0 |
|
| 14.06.04.07.02 |
Other type carbonated solid drink |
3.0 |
|
| 14.06.04.08 |
Solid coffee drink (excluding instant coffee) |
3.0 |
|
| 14.06.04.09 |
Other solid drink |
3.0 |
|
| 14.08 |
Flavored drink (fruit flavored drink only) |
0.5 |
仅限果味饮料。 |
| 16.04.01 |
Dried yeast |
10.0 |
|
