GB 2760-2024 National food safety standard for uses of food additives 
Home Food additive Food name Processing aid Food enzyme preparations Flavoring substances and essences
Version switching 简体中文 English    GB 2760-2014
Location:tea polyphenol (TP)
Chinese Name 茶多酚(又名维多酚,简称“TP”)
English Name tea polyphenol (TP)
CNS 04.005
INS
Function antioxidant
tea polyphenol (TP) Varieties permitted for use, usage scope and maximum usage level or residual level
Food Category No. Food Name Maximum usage level(g/kg) Remarks
02.01 Fat and oil essentially free from water 0.4 以油脂中儿茶素计
02.01.01 Vegetable oil and fat 0.4 以油脂中儿茶素计
02.01.01.01 Vegetable oil 0.4 以油脂中儿茶素计
02.01.01.02 Hydrogenated vegetable oil 0.4 以油脂中儿茶素计
02.01.02 Animal fat (including lard, tallow, fish oil, and other animal fat, etc.) 0.4 以油脂中儿茶素计
02.01.03 Anhydrous butter, anhydrous milk fat 0.4 以油脂中儿茶素计
04.01.02.05 Fruit jam 0.5 以儿茶素计
04.05.02.01 Cooked nut and seed (fried nut and seed only) 0.2 仅限油炸坚果与籽类。以油脂中儿茶素计
04.05.02.01.01 Shelled and cooked nut and seed 0.2 仅限油炸坚果与籽类。以油脂中儿茶素计
04.05.02.01.02 Unshelled and cooked nut and seed 0.2 仅限油炸坚果与籽类。以油脂中儿茶素计
06.03.02.05 Fried flour product 0.2 以油脂中儿茶素计
06.06 Ready-to-eat cereal, including rolled oat (oatmeal) 0.2 以油脂中儿茶素计
06.07 Instant wheat or rice product 0.2 以油脂中儿茶素计
07.02 Pastry 0.4 以油脂中儿茶素计
07.02.01 Chinese style pastry (excluding moon cake) 0.4 以油脂中儿茶素计
07.02.02 Western style pastry 0.4 以油脂中儿茶素计
07.02.03 Moon cake 0.4 以油脂中儿茶素计
07.02.04 Decoration on pastry 0.4 以油脂中儿茶素计
07.04 Filling and surface spreading starch for bakery food (fat-containing filling only) 0.4 仅限含油脂馅料。以油脂中儿茶素计
08.02.02 Cured meat product (such as salt meat, cured meat, dried salted duck, Chinese ham and sausage) 0.4 以油脂中儿茶素计
08.03.01 Sauced and braised meat product 0.3 以油脂中儿茶素计
08.03.01.01 Boiled meat 0.3 以油脂中儿茶素计
08.03.01.02 Sauced and braised meat 0.3 以油脂中儿茶素计
08.03.01.03 Steamed salted pork in wine 0.3 以油脂中儿茶素计
08.03.02 Smoked meat, barbecued meat, roasted meat (smoked meat, grilled pork, roast duck, dried meat, etc) 0.3 以油脂中儿茶素计
08.03.03 Fried meat 0.3 以油脂中儿茶素计
08.03.04 Western style ham (fire-cured, smoked, steamed and boiled ham) 0.3 以油脂中儿茶素计
08.03.05 Sausage 0.3 以油脂中儿茶素计
08.03.06 Fermented meat product 0.3 以油脂中儿茶素计
09.03 Pre-made aquatic product (semi-finished product) 0.3 以油脂中儿茶素计
09.03.01 Vinegar pickled aquatic product or like meat jelly 0.3 以油脂中儿茶素计
09.03.02 Pickled aquatic product 0.3 以油脂中儿茶素计
09.03.03 Roe product 0.3 以油脂中儿茶素计
09.03.04 Air-dried, oven-dried, press-dried aquatic product 0.3 以油脂中儿茶素计
09.03.05 Other pre-made aquatic product (such as Fish dumpling skin) 0.3 以油脂中儿茶素计
09.04 Cooked aquatic product (can eat directly) 0.3 以油脂中儿茶素计
09.04.01 Cooked and dried aquatic product 0.3 以油脂中儿茶素计
09.04.02 Cooked or fired aquatic product 0.3 以油脂中儿茶素计
09.04.03 Smoked, barbecued aquatic product 0.3 以油脂中儿茶素计
09.04.04 Fermented aquatic product 0.3 以油脂中儿茶素计
09.04.05 Fish sausage 0.3 以油脂中儿茶素计
09.05 Canned aquatic product 0.3 以油脂中儿茶素计
11.05.01 Fruit flavored syrup 0.5 以儿茶素计
12.10 compound condiment 0.1 以儿茶素计
12.10.01 Solid compound condiment 0.1 以儿茶素计
12.10.01.01 Solid soup condiment 0.1 以儿茶素计
12.10.01.02 Chicken essence, chicken powder 0.1 以儿茶素计
12.10.01.03 Other solid compound condiment 0.1 以儿茶素计
12.10.02 Semi-solid compound condiment 0.1 以儿茶素计
12.10.02.01 Mayonnaise, salad dressing 0.1 以儿茶素计
12.10.02.02 Condiment paste 0.1 以儿茶素计
12.10.02.03 0.1 以儿茶素计
12.10.02.04 Other semi-solid compound condiment 0.1 以儿茶素计
12.10.03 Liquid compound condiment 0.1 以儿茶素计
12.10.03.01 Concentrated soup 0.1 以儿茶素计
12.10.03.02 Meat or bone soup 0.1 以儿茶素计
12.10.03.03 Condiment sauce 0.1 以儿茶素计
12.10.03.04 Oyster sauce, shrimp oil, fish gravy, etc. 0.1 以儿茶素计
12.10.03.05 Other liquid compound condiment 0.1 以儿茶素计
14.03.02 Plant-based protein drink 0.1 以儿茶素计
14.06.02 Protein solid drink 0.8 以儿茶素计
14.06.02.01 Protein solid drink containing milk 0.8 以儿茶素计
14.06.02.01.01 Fermented protein solid drink containing milk 0.8 以儿茶素计
14.06.02.01.02 Formulated protein solid drink containing milk 0.8 以儿茶素计
14.06.02.01.03 Lactobacillus protein solid drink containing milk 0.8 以儿茶素计
14.06.02.02 Plant-based protein solid drink 0.8 以儿茶素计
14.06.02.03 Blended protein solid drink 0.8 以儿茶素计
14.06.02.04 Other protein solid drink 0.8 以儿茶素计
16.06 Puffed food 0.2 以油脂中儿茶素计
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