Chinese Name | 单辛酸甘油酯 |
---|---|
English Name | capryl monoglyceride |
CNS | 17.031 |
INS | — |
Function | preservative |
Quality specification | |
JECFA specification information |
Food Category No. | Food Name | Maximum usage level(g/kg) | Remarks |
---|---|---|---|
06.03.02.01 | Fresh wet flour product (such as noodle, dumpling wrapper, wonton wrapper and shaomai wrapper) | 1.0 | |
07.02 | Pastry | 1.0 | |
07.02.01 | Chinese style pastry (excluding moon cake) | 1.0 | |
07.02.02 | Western style pastry | 1.0 | |
07.02.03 | Moon cake | 1.0 | |
07.02.04 | Decoration on pastry | 1.0 | |
07.04 | Filling and surface spreading starch for bakery food (bean paste only) | 1.0 | 仅限豆馅。 |
08.03.05 | Sausage | 0.5 |