GB 2760-2024 National food safety standard for uses of food additives 
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Version switching 简体中文 English    GB 2760-2014
Location:dilauryl thiodipropionate
Chinese Name 硫代二丙酸二月桂酯
English Name dilauryl thiodipropionate
CNS 04.012
INS 389
Function antioxidant
dilauryl thiodipropionate Varieties permitted for use, usage scope and maximum usage level or residual level
Food Category No. Food Name Maximum usage level(g/kg) Remarks
04.01.01.02 Surface-treated fresh fruit 0.2
04.02.01.02 Surface-treated fresh vegetable 0.2
04.05.02.01 Cooked nut and seed (fried nut and seed only) 0.2 仅限油炸坚果与籽类。
04.05.02.01.01 Shelled and cooked nut and seed 0.2 仅限油炸坚果与籽类。
04.05.02.01.02 Unshelled and cooked nut and seed 0.2 仅限油炸坚果与籽类。
06.03.02.05 Fried flour product 0.2
16.06 Puffed food 0.2
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