GB 2760-2024 National food safety standard for uses of food additives 
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Location:Surface-treated fresh edible fungi and algae
Food Category No.04.03.01.02
Food Name Surface-treated fresh edible fungi and algae
Food name descriptionFresh edible fungi and algae with smooth or waxy substances on the surface, or treated with other food additives for surface protection.
Surface-treated fresh edible fungi and algae Permitted food additives for this category
Additive Function Maximum usage level(g/kg) CNS INS Remarks
硫磺 漂白剂、防腐剂 0.4 05.007 只限用于熏蒸,最大使用量以二氧化硫残留量计
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