Chinese Name |
田菁胶 |
English Name |
sesbania gum |
CNS |
20.021 |
INS |
— |
Function |
thickener |
Quality specification |
|
JECFA specification information |
|
sesbania gum Varieties permitted for use, usage scope and maximum usage level or residual level
sesbania gum From the corresponding liquid beverage, the usage amount is increased according to the dilution factor
Food Category No. |
Food Name |
Maximum usage level(g/kg) |
Remarks |
14.06.02.02 |
植物蛋白固体饮料 |
1.0 |
Ready to drink status, for solid drink, the usage amount is increased according to the preparation ratio. Source:Plant-based protein drink |