Chinese Name | 肉桂醛 |
---|---|
English Name | cinnamaldehyde |
CNS | 17.012 |
INS | — |
Function | preservative |
Quality specification | |
JECFA specification information |
Food Category No. | Food Name | Maximum usage level(g/kg) | Remarks |
---|---|---|---|
04.01.01.02 | Surface-treated fresh fruit | 按生产需要适量使用 | 残留量≤0.3mg/kg |