
| Chinese Name | 柠檬酸亚锡二钠 |
|---|---|
| English Name | disodium stannous citrate |
| CNS | 18.006 |
| INS | — |
| Function | stabilizer and gelling agent |
| Quality specification | |
| JECFA specification information |
| Food Category No. | Food Name | Maximum usage level(g/kg) | Remarks |
|---|---|---|---|
| 04.01.02.04 | Canned fruit | 0.3 | |
| 04.02.02.04 | Canned vegetable | 0.3 | |
| 04.03.02.04 | Canned edible fungi and algae | 0.3 |