GB 2760-2024 National food safety standard for uses of food additives 
| Category | Chinese Name | English Name | Code No. | FEMA No. | Category table | Remarks |
|---|---|---|---|---|---|---|
| Natural flavoring substances | 丁香叶油 | Clove leaf oil(Eugenia spp.) | N001 | 2325 | B.2 | |
| Natural flavoring substances | 丁香花蕾酊（提取物） | Clove bud tincture (extract) (Eugenia spp.) | N002 | 2322 | B.2 | |
| Natural flavoring substances | 丁香花蕾油 | Clove bud oil (Eugenia spp.) | N003 | 2323 | B.2 | |
| Natural flavoring substances | 罗勒油 | Basil oil (Ocimum basilicum L.) | N004 | 2119 | B.2 | |
| Natural flavoring substances | 八角茴香油 | Anise star oil (Illicium verum Hook,F.) | N005 | 2096 | B.2 | |
| Natural flavoring substances | 九里香浸膏 | Common Jasmin orange concrete (Murraya paniculata) | N006 | ― | B.2 | |
| Natural flavoring substances | 广藿香油 | Patchouli oil (Pogostemon cablin) | N007 | 2838 | B.2 | |
| Natural flavoring substances | 万寿菊油 | Tagetes oil (Tagetes spp.) | N008 | 3040 | B.2 | |
| Natural flavoring substances | 小豆蔻油 | Cardamom oil (Elletaria cardamomum) | N010 | 2241 | B.2 | |
| Natural flavoring substances | 小豆蔻酊 | Cardamom tincture(Elletaria cardamomum) | N011 | 2240 | B.2 | |
| Natural flavoring substances | 小茴香酊 | Fennel tincture (Foeniculum vulgare Mill.) | N012 | ― | B.2 | |
| Natural flavoring substances | 山苍子油 | Litsea cubeba berry oil | N013 | 3846 | B.2 | |
| Natural flavoring substances | 山楂酊 | Hawthorn fruit tincture (Crataegus spp.) | N014 | ― | B.2 | |
| Natural flavoring substances | 大蒜油 | Garlic oil (Allium sativum L.) | N015 | 2503 | B.2 | |
| Natural flavoring substances | 大蒜油树脂 | Garlic oleoresin (Allium sativum L.) | N016 | ― | B.2 | |
| Natural flavoring substances | 天然康酿克油 | Cognac oil, green | N017 | 2331 | B.2 | |
| Natural flavoring substances | 天然薄荷脑 | l-Menthol, natural | N018 | 2665 | B.2 | |
| Natural flavoring substances | 云木香油 | Costus root oil (Saussures lappa Clanke) | N019 | 2336 | B.2 | |
| Natural flavoring substances | 月桂叶油 | Bay, sweet, oil (Laurus nobilis L.) | N020 | 2125 | B.2 | |
| Natural flavoring substances | 乌梅酊 | Wumei tincture (Prunus mume) | N021 | ― | B.2 | |
| Natural flavoring substances | 布枯叶油 | Buchu leaves oil (Barosma spp.) | N022 | 2169 | B.2 | |
| Natural flavoring substances | 可可酊 | Cocoa tincture (Theobroma cacao Linn.) | N023 | ― | B.2 | |
| Natural flavoring substances | 可可壳酊 | Cocoa husk tincture(Theobroma cacao Linn.) | N024 | ― | B.2 | |
| Natural flavoring substances | 甘松油 | China nardostachys oil (Nardostachys chinensis Batal.) | N025 | ― | B.2 | |
| Natural flavoring substances | 甘草酊 | Licorice tincture (Glycyrrhiza spp.) | N026 | 2628 | B.2 | |
| Natural flavoring substances | 甘草流浸膏 | Licorice extract (Glycyrrhiza spp.) | N027 | 2628 | B.2 | |
| Natural flavoring substances | 冬青油 | Wintergreen oil (Gaultheria procumbens L.) | N028 | 3113 | B.2 | |
| Natural flavoring substances | 白兰花油 | Michelia alba flower oil | N029 | 3950 | B.2 | |
| Natural flavoring substances | 白兰叶油 | Michelia alba leaf oil | N030 | 3950 | B.2 | |
| Natural flavoring substances | 白兰花净油 | Michelia alba flower absolute | N031 | 3950 | B.2 | |
| Natural flavoring substances | 白兰花浸膏 | Michelia alba flower concrete | N032 | 3950 | B.2 | |
| Natural flavoring substances | 白芷酊 | Angelica dahurica tincture | N033 | ― | B.2 | |
| Natural flavoring substances | 白柠檬油 | Lime oil [Citrus aurantifolia (Christman) Swingle] | N034 | 2631 | B.2 | |
| Natural flavoring substances | 白柠檬萜烯 | Lime oil terpene | N035 | ― | B.2 | |
| Natural flavoring substances | 生姜油树脂 | Ginger oleoresin (Zingiber officinale Rosc.) | N036 | 2523 | B.2 | |
| Natural flavoring substances | 肉豆蔻油 | Nutmeg oil (Myristica fragrans Houtt.) | N037 | 2793 | B.2 | |
| Natural flavoring substances | 肉豆蔻酊 | Nutmeg tincture (Myristica fragrans Houtt.) | N038 | ― | B.2 | |
| Natural flavoring substances | 中国肉桂油 | Cassia oil (Cinnamomum cassia Blume) | N039 | 2258 | B.2 | |
| Natural flavoring substances | 中国肉桂皮酊（提取物） | Cassia bark tincture (extract) (Cinnamomum cassia Blume) | N040 | 2257 | B.2 | |
| Natural flavoring substances | 红茶酊 | Black tea tincture (Camellia sinensis) | N041 | ― | B.2 | |
| Natural flavoring substances | 印蒿油 | Davana oil (Artemisia pallens Wall.) | N042 | 2359 | B.2 | |
| Natural flavoring substances | 吐鲁酊（提取物） | Tolu balsam tincture (extract) (Myroxylon spp.) | N043 | 3069 | B.2 | |
| Natural flavoring substances | 吐鲁香膏 | Tolu balsam gum (Myroxylon spp.) | N044 | 3070 | B.2 | |
| Natural flavoring substances | 豆豉酊 | Soya bean fermented tincture | N045 | ― | B.2 | |
| Natural flavoring substances | 杜松籽油（又名刺柏子油） | Juniper berry oil (Juniperus communis L.) | N046 | 2604 | B.2 | |
| Natural flavoring substances | 芫荽籽油 | Coriander oil (Coriandrum sativum L.) | N047 | 2334 | B.2 | |
| Natural flavoring substances | 芹菜花油 | Celery flower oil (Apium graveolens L.) | N048 | ― | B.2 | |
| Natural flavoring substances | 芹菜籽油 | Celery seed oil (Apium graveolens L.) | N049 | 2271 | B.2 | |
| Natural flavoring substances | 牡荆叶油 | Vitex cannabifolia leaf oil | N050 | ― | B.2 | |
| Natural flavoring substances | 圆柚油 | Grapefruit oil, expressed (Citrus paradisi Mact.) | N051 | 2530 | B.2 | |
| Natural flavoring substances | 苍术脂（又名苍术硬脂、苍术油） | Atractylodes oil(Atractylodes lancea) | N052 | ― | B.2 | |
| Natural flavoring substances | 枣子酊 | Chinese date (common Jujube) tincture (Ziziphus jujuba Mill.) | N053 | ― | B.2 | |
| Natural flavoring substances | 玫瑰油 | Rose oil (Rosa spp.) | N054 | 2989 | B.2 | |
| Natural flavoring substances | 玫瑰净油 | Rose absolute (Rosa spp.) | N055 | 2988 | B.2 | |
| Natural flavoring substances | 玫瑰浸膏 | Rose concrete (Rosa spp.) | N056 | ― | B.2 | |
| Natural flavoring substances | 鸢尾浸膏 | Orris concrete (Iris florentina L.,Iris germanica L.,and Iris pallida L.) | N057 | 2829 | B.2 | |
| Natural flavoring substances | 鸢尾脂（又名鸢尾凝脂） | Orris root extract (Iris florentina L.,Irisgermanica L.,and Iris pallida L.) | N058 | 2830 | B.2 | |
| Natural flavoring substances | 杭白菊花油 | Chrysanthemum Hang Zhou flower oil (Dendranthema morifolium or Chrysanthemum morifolium) | N059 | ― | B.2 | |
| Natural flavoring substances | 杭白菊花浸膏（又名杭菊花流浸膏） | Chrysanthemum Hang Zhou flower extract (Dendranthema morifolium or Chrysanthemum morifolium) | N060 | 4689 | B.2 | |
| Natural flavoring substances | 枫槭油 | Maple oil (Acer spp.) | N061 | ― | B.2 | |
| Natural flavoring substances | 枫槭浸膏 | Maple concrete (Acer spp.) | N062 | ― | B.2 | |
| Natural flavoring substances | 岩蔷薇浸膏（又名赖百当浸膏） | Labdanum extract(Cistus ladaniferus) | N063 | 2610 | B.2 | |
| Natural flavoring substances | 咖啡酊 | Coffee tincture (Coffee spp.) | N064 | ― | B.2 | |
| Natural flavoring substances | 罗汉果酊 | Luohanfruit tincture [Siraitia grosvenorii (Swingle) C.Jeffrey] | N065 | ― | B.2 | |
| Natural flavoring substances | 金合欢浸膏 | Cassie concrete (Acacia farnesiana Willd.) | N066 | ― | B.2 | |
| Natural flavoring substances | 依兰依兰油 | Ylang ylang oil (Cananga odorata Hook.f.and Thomas) | N067 | 3119 | B.2 | |
| Natural flavoring substances | 大花茉莉净油 | Jasminum grandiflorum absolute | N068 | 2598 | B.2 | |
| Natural flavoring substances | 大花茉莉浸膏 | Jasminum grandiflorum concrete | N069 | 2599 | B.2 | |
| Natural flavoring substances | 小花茉莉净油 | Jasminum sambac absolute | N070 | ― | B.2 | |
| Natural flavoring substances | 小花茉莉浸膏 | Jasminum sambac concrete | N071 | ― | B.2 | |
| Natural flavoring substances | 佛手油 | Sarcodactylis oil (Citrus medica var.Sarcodactylis Swingle) | N072 | 3899 | B.2 | |
| Natural flavoring substances | 圆叶当归根酊（又名独活酊） | Angelica root tincture (extract) (Angelica archangelica L.) | N073 | 2087 | B.2 | |
| Natural flavoring substances | 洋葱油 | Onion oil (Allium cepa L.) | N074 | 2817 | B.2 | |
| Natural flavoring substances | 生姜油 | Ginger oil (Zingiber officinale Rosc.) | N075 | 2522 | B.2 | |
| Natural flavoring substances | 姜黄油 | Turmeric oil (Curcuma longa L.) | N076 | 3085 | B.2 | |
| Natural flavoring substances | 姜黄油树脂 | Turmeric oleoresin (Curcuma longa L.) | N077 | 3087 | B.2 | |
| Natural flavoring substances | 姜黄浸膏 | Turmeric extract (Curcuma longa L.) | N078 | 3086 | B.2 | |
| Natural flavoring substances | 葫芦巴酊 | Fenugreek tincture (extract) (Trigonella foenum graecum L.) | N079 | 2485 | B.2 | |
| Natural flavoring substances | 玳玳花油 | Daidai flower oil(Citrus aurantium L.‘Daidai’) | N080 | 2771 | B.2 | |
| Natural flavoring substances | 玳玳花浸膏 | Daidai flower concrete(Citrus aurantium L.‘Daidai’) | N081 | 2771 | B.2 | |
| Natural flavoring substances | 玳玳果油 | Daidai fruit oil(Citrus aurantium L.‘Daidai’) | N082 | 2771 | B.2 | |
| Natural flavoring substances | 柚皮油 | Pummelo peel oil [Citrus grandis (L.) Osbeck] | N083 | ― | B.2 | |
| Natural flavoring substances | 柏木叶油（北美香柏） | Cedar leaf oil (Thuja occidentalis L.) | N084 | 2267 | B.2 | |
| Natural flavoring substances | 枯茗籽油（又名孜然油） | Cumin seed oil (Cuminum cyminum L.) | N085 | 2343 | B.2 | |
| Natural flavoring substances | 柠檬油 | Lemon oil [Citrus limon (L.) Burm.f.] | N086 | 2625 | B.2 | |
| Natural flavoring substances | 无萜柠檬油 | Lemon oil, terpeneless [Citrus limon (L.) Burm.f.] | N087 | 2626 | B.2 | |
| Natural flavoring substances | 柠檬油萜烯 | Terpenes of lemon oil | N088 | ― | B.2 | |
| Natural flavoring substances | 柠檬叶油 | Petitgrain lemon oil [Citrus limon (L.) Burm.f.] | N089 | 2853 | B.2 | |
| Natural flavoring substances | 柠檬草油 | Lemongrass oil (Cymbopogon citratus DC. and C. flexuosus) | N090 | 2624 | B.2 | |
| Natural flavoring substances | 栀子花浸膏 | Gardenia flower concrete (Gardenia jasminoides Ellis) | N091 | ― | B.2 | |
| Natural flavoring substances | 树兰花油 | Aglaia odorata flower oil | N092 | ― | B.2 | |
| Natural flavoring substances | 树兰花酊 | Aglaia odorata flower tincture | N093 | ― | B.2 | |
| Natural flavoring substances | 树兰花浸膏 | Aglaia odorata flower concrete | N094 | ― | B.2 | |
| Natural flavoring substances | 树苔净油 | Treemoss absolute (Evernia furfuraceae) | N095 | ― | B.2 | |
| Natural flavoring substances | 树苔浸膏 | Treemoss concrete (Evernia furfuraceae) | N096 | ― | B.2 | |
| Natural flavoring substances | 香叶油（又名玫瑰香叶油） | Geranium oil (geranium rose oil) (Pelargonium graveolens L'Her) | N097 | 2508 | B.2 | |
| Natural flavoring substances | 除萜香叶油 | Geranium oil terpeneless | N098 | 2508 | B.2 | |
| Natural flavoring substances | 香风茶油(又名香茶菜油) | Xiang Feng cha oil(Rabdosia spp.) | N099 | ― | B.2 | |
| Natural flavoring substances | 香柠檬油 | Bergamot oil (Citrus aurantium L.subsp. bergamia) | N101 | 2153 | B.2 | |
| Natural flavoring substances | 香根油 | Vertiver oil (Vetiveria zizanioides Nash.) | N102 | ― | B.2 | |
| Natural flavoring substances | 香根浸膏 | Vertiver concrete (Vetiveria zizanioides Nash.) | N103 | ― | B.2 | |
| Natural flavoring substances | 香荚兰豆酊 | Vanilla bean tincture (Vanilla spp.) | N104 | 3105 | B.2 | |
| Natural flavoring substances | 香荚兰豆浸膏(提取物) | Vanilla bean concrete (extract) (Vanilla spp.) | N105 | 3105 | B.2 | Vanilla bean concrete (extractive) can be used in the formula for older infants and young children, the maximum levels of them are proper level satisfying production demands. |
| Natural flavoring substances | 香附子油 | Cyperus oil (Cupressus sempervirens) | N106 | ― | B.2 | |
| Natural flavoring substances | 香葱油 | Chives oil (Allium schoenoprasum) | N107 | ― | B.2 | |
| Natural flavoring substances | 香紫苏油 | Clary sage oil (Salvia sclarea L.) | N108 | 2321 | B.2 | |
| Natural flavoring substances | 香榧子壳浸膏 | Torreya grandis shell concrete | N109 | ― | B.2 | |
| Natural flavoring substances | 橘子油 | Mandarin oil (Citrus reticulata Blanco) | N110 | 2657 | B.2 | |
| Natural flavoring substances | 除萜橘子油 | Mandarin oil, terpeneless | N111 | ― | B.2 | |
| Natural flavoring substances | 酒花酊 | Hops tincture (extract) (Humulus lupulus L.) | N112 | 2578 | B.2 | |
| Natural flavoring substances | 酒花浸膏 | Hops extract,solid (Humulus lupulus L.) | N113 | 2579 | B.2 | |
| Natural flavoring substances | 桉叶油(蓝桉油) | Eucalyptus oil (Eucalyptus globulus Labille) | N114 | 2466 | B.2 | |
| Natural flavoring substances | 海狸酊 | Castoreum tincture (extract) (Castor spp.) | N115 | 2261 | B.2 | |
| Natural flavoring substances | 斯里兰卡肉桂皮油 | Cinnamon bark oil (Cinnamomum spp.) | N116 | 2291 | B.2 | |
| Natural flavoring substances | 斯里兰卡肉桂叶油 | Cinnamon leaf oil (Cinnamomum spp.) | N117 | 2292 | B.2 | |
| Natural flavoring substances | 桂花净油 | Osmanthus fragrans flower absolute | N118 | 3750 | B.2 | |
| Natural flavoring substances | 桂花酊 | Osmanthus fragrans flower tincture | N119 | ― | B.2 | |
| Natural flavoring substances | 桂花浸膏 | Osmanthus fragrans flower concrete | N120 | ― | B.2 | |
| Natural flavoring substances | 桂圆酊 | Longan tincture (Euphoria longana) | N121 | ― | B.2 | |
| Natural flavoring substances | 留兰香油 | Spearmint oil (Mentha spicata) | N122 | 3032 | B.2 | |
| Natural flavoring substances | 核桃壳提取物 | Walnut hull extract (Juglans spp.) | N123 | 3111 | B.2 | |
| Natural flavoring substances | 素方花净油 | Common white jasmine flower absolute (Jasminum officinale L.) | N124 | ― | B.2 | |
| Natural flavoring substances | 桦焦油 | Birch sweet oil (Betula lenta L.) | N125 | 2154 | B.2 | |
| Natural flavoring substances | 蚕豆花酊 | Broad bean flower tincture (Vicia faba Linn.) | N126 | ― | B.2 | |
| Natural flavoring substances | 绿茶酊 | Green tea tincture(Thea sinensis or Camellia sinensis) | N127 | ― | B.2 | |
| Natural flavoring substances | 野玫瑰浸膏 | Wild rose concrete (Rosa multiflora) | N128 | ― | B.2 | |
| Natural flavoring substances | 甜小茴香油 | Fennel oil, sweet (Foeniculum vulgare Mill. var. dulce D.C.) | N129 | 2483 | B.2 | |
| Natural flavoring substances | 甜叶菊油 | Stevia rebaudiana oil | N130 | ― | B.2 | |
| Natural flavoring substances | 甜橙油 | Orange oil [Citrus sinensis (L.) Osbeck] | N131 | 2821 | B.2 | |
| Natural flavoring substances | 除萜甜橙油 | Orange oil, terpeneless [Citrus sinensis (L.) Osbeck] | N132 | 2822 | B.2 | |
| Natural flavoring substances | 甜橙油萜烯 | Terpenes of orange oil | N133 | ― | B.2 | |
| Natural flavoring substances | 菊苣浸膏 | Chicory concrete (extract) (Cichorium intybus L.) | N134 | 2280 | B.2 | |
| Natural flavoring substances | 晚香玉浸膏 | Tuberose concrete (Polianthes tuberosa) | N135 | ― | B.2 | |
| Natural flavoring substances | 紫罗兰叶净油/浸膏 | Violet leaves absolute/concrete(Viola odorata L.) | N136 | 3110 | B.2 | |
| Natural flavoring substances | 椒样薄荷油 | Peppermint oil (Mentha piperita L.) | N137 | 2848 | B.2 | |
| Natural flavoring substances | 黑加仑酊 | Black currant tincture (Ribes nigrum L.) | N138 | 2346 | B.2 | |
| Natural flavoring substances | 黑加仑浸膏 | Black currant concrete (Ribes nigrum L.) | N139 | 2346 | B.2 | |
| Natural flavoring substances | 槐树花净油 | Sophora japonica flower absolute | N140 | ― | B.2 | |
| Natural flavoring substances | 槐树花浸膏 | Sophora japonica flower concrete | N141 | ― | B.2 | |
| Natural flavoring substances | 辣椒酊 | Capsicum tincture (extract) (Capsicum spp.) | N142 | 2233 | B.2 | |
| Natural flavoring substances | 辣椒油树脂(又名灯笼辣椒油树脂) | Paprika oleoresin (Capsicum annuum L.) | N143 | 2834 | B.2 | |
| Natural flavoring substances | 愈疮木油 | Guaiac wood oil (Bulnesia sarmienti Lor.) | N144 | 2534 | B.2 | |
| Natural flavoring substances | 缬草油 | Valerian root oil (Valeriana officinalis L.) | N145 | 3100 | B.2 | |
| Natural flavoring substances | 墨红花净油 | Rose crimsonglory flower absolute | N146 | ― | B.2 | |
| Natural flavoring substances | 墨红花浸膏 | Rose crimsonglory flower concrete | N147 | ― | B.2 | |
| Natural flavoring substances | 橙叶油 | Petitgrain bigarade oil (Citrus aurantium L.) | N149 | 2855 | B.2 | |
| Natural flavoring substances | 亚洲薄荷油 | Mentha arvensis oil (Cornmint oil) | N150 | 4219 | B.2 | |
| Natural flavoring substances | 亚洲薄荷素油 | Mentha arvensis oil, partially dementholized | N151 | ― | B.2 | |
| Natural flavoring substances | 檀香油 | Sandalwood oil (Santalum album L.) | N152 | 3005 | B.2 | |
| Natural flavoring substances | 薰衣草油 | Lavender oil (Lavandula angustifolia) | N153 | 2622 | B.2 | |
| Natural flavoring substances | 头状百里香油(又名西班牙牛至油) | Origanum oil (Thymus capitatus) | N154 | 2828 | B.2 | |
| Natural flavoring substances | 可乐果提取物 | Kolas nut extract (Cola acuminate Schott et EndL.) | N155 | 2607 | B.2 | |
| Natural flavoring substances | 加州胡椒油 | Schinus molle oil (Schinus molle L.) | N156 | 3018 | B.2 | |
| Natural flavoring substances | 卡黎皮油 | Cascarilla bark oil (Croton spp.) | N157 | 2255 | B.2 | |
| Natural flavoring substances | 百里香油 | Thyme oil (Thymus vulgaris L.) | N158 | 3064 | B.2 | |
| Natural flavoring substances | 奶油发酵起子蒸馏物(又名黄油蒸馏物) | Butter starters distillate | N159 | 2173 | B.2 | |
| Natural flavoring substances | 卡南伽油 | Cananga oil (Cananga odorata Hook. F. and Thoms) | N160 | 2232 | B.2 | |
| Natural flavoring substances | 月桂叶提取物/油树脂 | Laurel leaves extract/oleoresin (Laurus nobilis L.) | N161 | 2613 | B.2 | |
| Natural flavoring substances | 生姜提取物(生姜浸膏) | Ginger extract (Ginger concrete.) ( Zingiber officinale) | N162 | 2521 | B.2 | |
| Natural flavoring substances | 白栎木屑提取物 | Oak chips extract (Quercus alba L.) | N163 | 2794 | B.2 | |
| Natural flavoring substances | 龙蒿油 | Estragon oil (Artemisia dracunculus L.) | N164 | 2412 | B.2 | |
| Natural flavoring substances | 白樟油 | Camphor oil, white (Cinnamomum camphora (L.) Presl) | N165 | 2231 | B.2 | |
| Natural flavoring substances | 肉豆蔻衣油 | Mace oil (Myristica fragrans Houtt.) | N166 | 2653 | B.2 | |
| Natural flavoring substances | 众香叶油 | Pimento leaf oil (Pimenta officinalis Lindl.) | N167 | 2901 | B.2 | |
| Natural flavoring substances | 西班牙鼠尾草油 | Sage oil, Spanish (Salvia lavandulaefolia VahL.) | N168 | 3003 | B.2 | |
| Natural flavoring substances | 红橘油 | Tangerine oil (Citrus reticulata Blanco) | N169 | 3041 | B.2 | |
| Natural flavoring substances | 杂薰衣草油 | Lavandin oil (Lavandula hydrida) | N170 | 2618 | B.2 | |
| Natural flavoring substances | 杏仁油 | Apricot Kernel oil (Prunus armeniaca L.) | N171 | 2105 | B.2 | |
| Natural flavoring substances | 苏合香油 | Styrax oil (Liquidambar spp.) | N172 | ― | B.2 | |
| Natural flavoring substances | 苏合香提取物 | Styrax extract (Liquidambar spp.) | N173 | 3037 | B.2 | |
| Natural flavoring substances | 长角豆油 | Locust bean oil (Ceratonia siliqua L.) | N174 | ― | B.2 | |
| Natural flavoring substances | 角豆提取物 | Carob bean extract (Ceratonia siliqua L.) | N175 | 2243 | B.2 | |
| Natural flavoring substances | 皂树皮提取物 | Quillaia (Quillaja saponaria Molina) | N176 | 2973 | B.2 | |
| Natural flavoring substances | 乳香油 | Olibanum oil (Boswellia spp.) | N177 | 2816 | B.2 | |
| Natural flavoring substances | 没药油 | Myrrh oil (Commiphora spp.) | N178 | 2766 | B.2 | |
| Natural flavoring substances | 良姜根提取物 | Galangal root extract (Alpinia spp.) | N179 | 2499 | B.2 | |
| Natural flavoring substances | 苏格兰松油 | Pine oil, scotch (Pinus sylvestris L.) | N180 | 2906 | B.2 | |
| Natural flavoring substances | 小茴香油(又名普通小茴香油) | Fennel oil, (common) (Foeniculum vulgare Mill) | N181 | 2481 | B.2 | |
| Natural flavoring substances | 苦杏仁油 | Almond oil, bitter (Prunus amygdalus) | N182 | 2046 | B.2 | |
| Natural flavoring substances | 阿魏油 | Asafoetida oil (Ferula asafoetida L.) | N183 | 2108 | B.2 | |
| Natural flavoring substances | 金合欢净油 | Cassie absolute[Acacia farnesiana (L.) Willd.] | N184 | 2260 | B.2 | |
| Natural flavoring substances | 欧芹叶油 | Parsley leaf oil (Petroselinum crispum) | N185 | 2836 | B.2 | |
| Natural flavoring substances | 松针油 | Pine needle oil (Abies spp.) | N186 | 2905 | B.2 | |
| Natural flavoring substances | 波罗尼花净油 | Boronia absolute (Boronia megastigma Nees) | N187 | 2167 | B.2 | |
| Natural flavoring substances | 玫瑰木油 | Bois de rose oil (Aniba rosaeodora Ducke) | N188 | 2156 | B.2 | |
| Natural flavoring substances | 玫瑰草油 | Palmarosa oil [Cymbopogon martini (Roxb.) Stapf] | N189 | 2831 | B.2 | |
| Natural flavoring substances | 香茅油 | Citronella oil (Cymbopogon nardus Rendle or Cymbopogon winterianus Jowitt) | N190 | 2308 | B.2 | |
| Natural flavoring substances | 迷迭香油 | Rosemary oil (Rosemarinus officinalis L.) | N191 | 2992 | B.2 | |
| Natural flavoring substances | 香脂冷杉油 | Balsam fir oil [Abies balsamea (L.) Mill.] | N192 | 2114 | B.2 | |
| Natural flavoring substances | 香脂冷杉油树脂 | Balsam fir oleoresin[Abies balsamea (L.) Mill.] | N193 | 2115 | B.2 | |
| Natural flavoring substances | 胡萝卜籽油 | Carrot seed oil (Daucus carota L.) | N194 | 2244 | B.2 | |
| Natural flavoring substances | 春黄菊花油（罗马） | Chamomile flower oil (Roman) (Anthemis nobilis L.) | N195 | 2275 | B.2 | |
| Natural flavoring substances | 春黄菊花净油（提取物）（罗马） | Chamomile flower absolute (extract) (Roman) (Anthemis nobilis L.) | N196 | 2274 | B.2 | |
| Natural flavoring substances | 药鼠李提取物 | Cascara bitterless extract (Rhamnus purshiana DC.) | N197 | 2253 | B.2 | |
| Natural flavoring substances | 荜澄茄油 | Cubeb oil (Piper cubeba L.f.) | N198 | 2339 | B.2 | |
| Natural flavoring substances | 胡薄荷油（又名唇萼薄荷油） | Pennyroyal oil (Mentha pulegium L.) | N199 | 2839 | B.2 | |
| Natural flavoring substances | 欧当归油 | Lovage oil (Levisticum officinale Koch.) | N200 | 2651 | B.2 | |
| Natural flavoring substances | 夏至草提取物 | Horehound extract (Marrubium vulgare L.) | N201 | 2581 | B.2 | |
| Natural flavoring substances | 莫哈弗丝兰提取物 | Yucca mohave extract (Yucca spp.) | N202 | 3121 | B.2 | |
| Natural flavoring substances | 海草（藻）提取物 | Kelp (Laminaria and Kereocystis spp.) | N203 | 2606 | B.2 | |
| Natural flavoring substances | 海索草油 | Hyssop oil (Hyssopus officinalis L.) | N204 | 2591 | B.2 | |
| Natural flavoring substances | 莳萝草油（又名莳萝油） | Dill herb oil (Anethum graveolens) | N205 | 2383 | B.2 | |
| Natural flavoring substances | 秘鲁香脂 | Balsam peru (Myroxylon pereirae Klotzsch) | N206 | 2116 | B.2 | |
| Natural flavoring substances | 格蓬油 | Galbanum oil (Ferula galbaniflua) | N207 | 2501 | B.2 | |
| Natural flavoring substances | 脂檀油 | Amyris oil (Amyris balsamifera L.) | N208 | ― | B.2 | |
| Natural flavoring substances | 银白金合欢净油（又名含羞草净油） | Mimosa absolute (Acacia decurrens Will. Var. dealbata) | N209 | 2755 | B.2 | |
| Natural flavoring substances | 接骨木花净油 | Elder flower absolute (Sambucus canadensis L. and S.nigra L.) | N210 | ― | B.2 | |
| Natural flavoring substances | 甘牛至油 | Marjoram oil, sweet [Majorana hortensis Moench (Origanum majorana L.)] | N211 | 2663 | B.2 | |
| Natural flavoring substances | 黄龙胆根提取物 | Gentian root extract (Gentiana lutea L.) | N212 | 2506 | B.2 | |
| Natural flavoring substances | 黄葵籽油 | Ambrette seed oil (Hibiscus abelmoschus L.) | N213 | 2051 | B.2 | |
| Natural flavoring substances | 野黑樱桃树皮提取物 | Cherry bark extract (wild) (Prunus serotina Ehrh.) | N214 | 2276 | B.2 | |
| Natural flavoring substances | 黑胡椒油 | Pepper oil, black (Piper nigrum L.) | N215 | 2845 | B.2 | |
| Natural flavoring substances | 葛缕籽油 | Caraway seed oil (Carum carvi L.) | N216 | 2238 | B.2 | |
| Natural flavoring substances | 榄香香树脂 | Elemi resinoid (Canarium ssp.) | N217 | 2407 | B.2 | |
| Natural flavoring substances | 蜡菊提取物 | Immortelle extract (Helichrysum angustifolium DC.) | N218 | 2592 | B.2 | |
| Natural flavoring substances | 香蜂花油 | Balm oil (Melissa officinalis L.) | N219 | 2113 | B.2 | |
| Natural flavoring substances | d-樟脑 | d-Camphor | N220 | 2230 | B.2 | |
| Natural flavoring substances | 橙花净油 | Orange flower absolute (Citrus aurantium L. subsp. amara) | N221 | 2818 | B.2 | |
| Natural flavoring substances | 柚苷（又名柚皮甙提取物） | Naringin extract (Citrus paradisi Macf.) | N222 | 2769 | B.2 | |
| Natural flavoring substances | 穗薰衣草油 | Spike lavender oil (Lavandula latifolia L.) | N223 | 3033 | B.2 | |
| Natural flavoring substances | 鹰爪豆净油 | Genet absolute (Spartium junceum L.) | N224 | 2504 | B.2 | |
| Natural flavoring substances | 玳玳果皮油 | Daidai peel oil(Citrus aurantium L.‘Daidai’) | N225 | 3823 | B.2 | |
| Natural flavoring substances | 甜橙油（橙皮压榨法） | Orange oil, sweet, cold pressed [Citrus sinensis (L.) osbeck] | N226 | 2825 | B.2 | |
| Natural flavoring substances | 小米辣椒油树脂 | Bush red pepper oleoresin (Capsicum frutescens L.) | N227 | 2234 | B.2 | |
| Natural flavoring substances | 丁香茎油 | Clove stem oil (Eugenia spp.) | N228 | 2328 | B.2 | |
| Natural flavoring substances | 大茴香油（又名茴芹油） | Anise oil (Pimpinella anisum L.) | N229 | 2094 | B.2 | |
| Natural flavoring substances | L-天冬酰胺 | L-Asparagine | N230 | ― | B.2 | |
| Natural flavoring substances | 巴拉圭茶净油/提取物 | Mate absolute/extract (Ilex paraguariensis St.Hil.) | N231 | ― | B.2 | |
| Natural flavoring substances | 白山核桃树皮提取物 | Hickory bark extract (Carya spp.) | N232 | 2577 | B.2 | |
| Natural flavoring substances | 瓜拉纳提取物 | Guarana extract (Paullinia cupana HBK) | N233 | 2536 | B.2 | |
| Natural flavoring substances | 白百里香油 | Thyme oil, white (Thymus zygis L.) | N235 | 3065 | B.2 | |
| Natural flavoring substances | 白胡椒油 | Pepper oil, white (Piper nigrum L.) | N236 | 2851 | B.2 | |
| Natural flavoring substances | 白胡椒油树脂 | Pepper oleoresin, white (Piper nigrum L.) | N237 | 2852 | B.2 | |
| Natural flavoring substances | 白康酿克油 | Cognac oil, white | N238 | 2332 | B.2 | |
| Natural flavoring substances | 白脱酯 | Butter esters | N239 | 2172 | B.2 | |
| Natural flavoring substances | 白脱酸 | Butter acids | N240 | 2171 | B.2 | |
| Natural flavoring substances | 众香果油 | Pimenta oil (Pimenta officinalis) | N241 | 2018 | B.2 | |
| Natural flavoring substances | 安息香树脂 | Benzoin resinoid (Styrax tonkinensis Pierre) | N242 | 2133 | B.2 | |
| Natural flavoring substances | 当归籽油 | Angelica seed oil (Angelica archanglica L.or Angelica sinensis) | N243 | 2090 | B.2 | |
| Natural flavoring substances | 当归根油 | Angelica root oil (Angelica archangelica L.or Angelica sinensis) | N244 | 2088 | B.2 | |
| Natural flavoring substances | 肉豆蔻衣油树脂/提取物 | Mace oleoresin/extract (Myristica fragrans Houtt) | N245 | 2654 | B.2 | |
| Natural flavoring substances | 西印度月桂叶提取物 | Bay leaves,west Indian, extract (Pimenta acris kostel) | N246 | 2121 | B.2 | |
| Natural flavoring substances | 西印度月桂叶油 | Bay leaves, West Indian, oil (Pimenta acris kostel) | N247 | 2122 | B.2 | |
| Natural flavoring substances | L-阿拉伯糖 | L-Arabinose | N248 | 3255 | B.2 | |
| Natural flavoring substances | 阿拉伯胶 | Arabic gum | N249 | 2001 | B.2 | |
| Natural flavoring substances | 欧当归提取物 | Lovage extract (Levisticum officinale Koch) | N250 | 2650 | B.2 | |
| Natural flavoring substances | 欧芹油树脂 | Parsley oleoresin (Petroselinum spp.) | N251 | 2837 | B.2 | |
| Natural flavoring substances | 油酸 | Oleic acid | N252 | 2815 | B.2 | |
| Natural flavoring substances | 苦木提取物 | Quassia extract [ Picrasma excelsa (sw.) planch.Quassia amara L.] | N253 | 2971 | B.2 | |
| Natural flavoring substances | 苦橙叶净油 | Orange leaf absolute (Citrus aurantium L.) | N254 | 2820 | B.2 | |
| Natural flavoring substances | 苦橙油 | Orange oil, bitter (Citrus aurantium L.) | N255 | 2823 | B.2 | |
| Natural flavoring substances | 金鸡纳树皮 | Cinchona bark (yellow) (Cinchona spp.) | N256 | 2283 | B.2 | |
| Natural flavoring substances | 金钮扣油树脂 | Jambu oleoresin (Spilanthes acmelia oleracea) | N257 | 3783 | B.2 | |
| Natural flavoring substances | 奎宁盐酸盐 | Quinine hydrochloride | N258 | 2976 | B.2 | |
| Natural flavoring substances | 洋葱油树脂 | Onion oleoresin (Allium cepa L.) | N260 | ― | B.2 | |
| Natural flavoring substances | 茶树油（又名互叶白千层油） | Tea tree oil (Melaleuca alternifolia) | N261 | 3902 | B.2 | |
| Natural flavoring substances | 除萜白柠檬油 | Lime oil, expressed terpeneless (Citrus aurantifolia Swingle) | N262 | 2632 | B.2 | |
| Natural flavoring substances | 除萜甜橙皮油 | Orange peel oil, sweet, terpeneless (Citrus sinensis L.Osbeck) | N263 | 2826 | B.2 | |
| Natural flavoring substances | 黄芥末提取物/黄芥末油树脂 | Mustard extract/oleoresin, yellow (Brassica spp.) | N265 | ― | B.2 | |
| Natural flavoring substances | 棕芥末提取物 | Mustard extract, brown (Brassica spp.) | N266 | ― | B.2 | |
| Natural flavoring substances | 焦木酸 | Pyroligneous acid | N267 | 2967 | B.2 | |
| Natural flavoring substances | 紫苏油 | Perilla leaf oil (Shiso oil) (Perilla frutescens) | N268 | 4013 | B.2 | |
| Natural flavoring substances | 葡萄柚油萜烯 | Grapefruit oil terpenes (Citrus paradisi Macf) | N269 | ― | B.2 | |
| Natural flavoring substances | 黑胡椒油树脂/黑胡椒提取物 | Pepper oleoresin/extract, black (Piper nigrum L.) | N270 | 2846 | B.2 | |
| Natural flavoring substances | 榄香油/提取物/香树脂 | Elemi oil/extract/ resinoid (Canarium cimmune or Iuzonicum Miq) | N271 | 2408 | B.2 | |
| Natural flavoring substances | 蜂蜡净油 | Beeswax absolute (Apis mellifera L.) | N272 | 2126 | B.2 | |
| Natural flavoring substances | 赖百当净油（又名岩蔷薇净油） | Labdanum absolute (Cistus spp.) | N273 | 2608 | B.2 | |
| Natural flavoring substances | 鼠尾草油（又名药鼠尾草油） | Sage oil (Salvia officinalis L.) | N274 | 3001 | B.2 | |
| Natural flavoring substances | 蜡菊净油 | Helichrysum absolute (Helichrysum augustifolium) | N275 | ― | B.2 | |
| Natural flavoring substances | 糖蜜提取物 | Molasses extract | N276 | ― | B.2 | |
| Natural flavoring substances | 檀香醇 （包括α-檀香醇、β-檀香醇） | Santalol, α- and β- | N277 | 3006 | B.2 | |
| Natural flavoring substances | 山达草流浸膏 | Yerba santa fluid extract [Eriodictyon californicum (Hook and Arn) Torr] | N278 | 3118 | B.2 | |
| Natural flavoring substances | 苜蓿提取物 | Alfalfa extract (Medicago sativa L.) | N279 | 2013 | B.2 | |
| Natural flavoring substances | 众香子油树脂/提取物 | Allspice oleoresin/extract (Pimenta officinalis Lindl.) | N281 | 2019 | B.2 | |
| Natural flavoring substances | 黄葵籽净油 | Ambrette seed absolute (Hibiscus abelmoschus L.) | N282 | 2050 | B.2 | |
| Natural flavoring substances | 秘鲁香膏油 | Balsam oil, Peru (Myroxylon pereirae Klotzsch) | N283 | 2117 | B.2 | |
| Natural flavoring substances | 罗勒提取物 | Basil extract (Ocimum basilicum L.) | N284 | 2120 | B.2 | |
| Natural flavoring substances | 芹菜籽固体提取物 | Celery seed extract solid (Apium graveolens L.) | N285 | 2270 | B.2 | |
| Natural flavoring substances | 芹菜籽（含CO2）提取物 | Celery seed (CO2) Extract (Apium graveolens L.) | N286 | 2269 | B.2 | |
| Natural flavoring substances | 母菊（匈牙利春黄菊）花油 | Chamomile flower oil (Hungarian) (Matricaria chamomilla L.) | N287 | 2273 | B.2 | |
| Natural flavoring substances | 黄色金鸡纳树皮提取物 | Cinchona bark extract (yellow) (Cinchona spp.) | N288 | 2284 | B.2 | |
| Natural flavoring substances | 丁香花蕾油树脂 | Clove bud oleoresin (Eugenia spp.) | N289 | 2324 | B.2 | |
| Natural flavoring substances | 红三叶草提取物（固体） | Clover tops red extract solid (Trifolium pratense L.) | N290 | 2326 | B.2 | |
| Natural flavoring substances | 蒲公英流浸膏 | Dandelion fluid extract (Taraxacum spp.) | N291 | 2357 | B.2 | |
| Natural flavoring substances | 蒲公英根固体提取物 | Dandelion root solid extract (Taraxacum spp.) | N292 | 2358 | B.2 | |
| Natural flavoring substances | 加拿大飞蓬草油 | Fleabane oil(Erigeron canadensis) | N293 | 2409 | B.2 | |
| Natural flavoring substances | 穗花槭提取物（固体） | Mountain maple extract solid (Acer spicatum Lam.) | N294 | 2757 | B.2 | |
| Natural flavoring substances | 芸香油 | Rue oil (Ruta graveolens L.) | N295 | 2995 | B.2 | |
| Natural flavoring substances | 鼠尾草油树脂/提取物 | Sage oleoresin/extract (Salvia officinalis L.) | N296 | 3002 | B.2 | |
| Natural flavoring substances | 菝葜提取物 | Sarsaparilla extract (Smilax spp.) | N297 | 3009 | B.2 | |
| Natural flavoring substances | 水蒸气蒸馏松节油 | Turpentine, steam-distilled (Pinus spp.) | N298 | 3089 | B.2 | |
| Natural flavoring substances | 缬草根提取物 | Valerian root extract (Valeriana officinalis L.) | N299 | 3099 | B.2 | |
| Natural flavoring substances | 香荚兰油树脂 | Vanilla oleoresin (Vanilla fragrans) | N300 | 3106 | B.2 | |
| Natural flavoring substances | 紫罗兰叶净油 | Violet leaves absolute (Viola odorata L.) | N301 | 3110 | B.2 | |
| Natural flavoring substances | 洋艾油 | Wormwood oil (Artemisia absinthium L.) | N302 | 3116 | B.2 | |
| Natural flavoring substances | 橘柚油 | Tangelo oil | N304 | ― | B.2 | |
| Natural flavoring substances | 晚香玉净油 | Tuberose absolute (Polianthes tuberosa L.) | N305 | ― | B.2 | |
| Natural flavoring substances | 美国栗树叶提取物 | Chestnut leaves extract [Castanea dentate (Marsh.) Borkh.] | N306 | ― | B.2 | |
| Natural flavoring substances | 古巴香脂油 | Copaiba oil (South American spp. of Copaifera) | N307 | ― | B.2 | |
| Natural flavoring substances | 达迷草叶 | Damiana leaves (Turnera diffusa Willd.) | N308 | ― | B.2 | |
| Natural flavoring substances | 母菊（匈牙利春黄菊）花净油 | Chamomile flower absolute (Hungarian) (Matricaria chamomilla L.) | N309 | ― | B.2 | |
| Natural flavoring substances | 接骨木花提取物 | Elder flowers extract (Sambucus canadensis L.and S.nigra L.) | N310 | ― | B.2 | |
| Natural flavoring substances | 防风根油（又名没药油） | Opoponax oil (Commiphora spp.) | N311 | ― | B.2 | |
| Natural flavoring substances | 藏红花提取物 | Saffron extract (Crocus sativus L.) | N312 | 2999 | B.2 | |
| Natural flavoring substances | 香叶提取物 | Geranium extract (Pelargonlium spp.) | N313 | ― | B.2 | |
| Natural flavoring substances | 葫芦巴油树脂 | Fenugreek oleoresin(Trigonella foenum graecum L.) | N314 | 2486 | B.2 | |
| Natural flavoring substances | 柠檬提取物 | Lemon extract[Citrus limon (L.) Burm.f.] | N315 | 2623 | B.2 | |
| Natural flavoring substances | 德国鸢尾树脂 | Orris resinoid (Iris germanical L.) | N316 | ― | B.2 | |
| Natural flavoring substances | 罗望子提取物（浸膏） | Tamarind extract (Tamarindus indica L.) | N317 | ― | B.2 | |
| Natural flavoring substances | 辣根油 | Horseradish oil (Armoracia lapathifolia Gilib) | N318 | ― | B.2 | |
| Natural flavoring substances | 葫芦巴籽浸膏 | Fenugreek seed extract(Trigonella foenum graecum L.) | N319 | 2485 | B.2 | |
| Natural flavoring substances | 芹菜叶油 | Celery leaf oil (Apium graveolens L.) | N320 | ― | B.2 | |
| Natural flavoring substances | 柏木油萜烯 | Cedarwood oil terpenes | N321 | ― | B.2 | |
| Natural flavoring substances | 肉豆蔻油树脂 | Nutmeg oleoresin (Myristica fragrans Houtt) | N322 | ― | B.2 | |
| Natural flavoring substances | 芫荽油/油树脂 | Coriander oil/oleoresin (Coriandrum sativum L.) | N324 | 2334 | B.2 | |
| Natural flavoring substances | 韭葱油 | Leek oil (Allium porrum) | N326 | ― | B.2 | |
| Natural flavoring substances | 甜橙皮提取物 | Orange peel extract, sweet [Citrus sinensis (L.) Osbeck] | N327 | 2824 | B.2 | |
| Natural flavoring substances | 香橙皮油 | Citrus junos peel oil | N329 | 2318 | B.2 | |
| Natural flavoring substances | 海藻净油 | Algues absolute | N330 | ― | B.2 | |
| Natural flavoring substances | 墨西哥鼠尾草油树脂（又名棘枝油树脂） | Oregano oleoresin (Lippia spp.) | N331 | 2827 | B.2 | |
| Natural flavoring substances | 甘草酸铵 | Glycyrrhizin, ammoniated (Glycyrrhiza spp.) | N332 | 2528 | B.2 | |
| Natural flavoring substances | 冬香草油 | Savory winter oil (Satureja montana L.) | N333 | 3016 | B.2 | |
| Natural flavoring substances | 苏合香 | Styrax (Liquidambar spp.) | N334 | 3036 | B.2 | |
| Natural flavoring substances | 阿魏液态提取物(流浸膏) | Asafoetida fluid extract (Ferula assafoetida L.) | N335 | 2106 | B.2 | |
| Natural flavoring substances | 桃树叶净油 | Peach tree leaf absolute (Prunus persica L.Batsch) | N336 | ― | B.2 | |
| Natural flavoring substances | 白藓牛至 | Dittany of crete (Origanum dictamnus L.) | N337 | 2399 | B.2 | |
| Natural flavoring substances | 酒花油 | Hops oil (Humulus lupulus L.) | N338 | 2580 | B.2 | |
| Natural flavoring substances | 赖百当油 | Labdanum oil (Cistus ladaniferus) | N339 | 2609 | B.2 | |
| Natural flavoring substances | 薰衣草净油 | Lavender absolute (Lavandula angustidolia) | N340 | 2620 | B.2 | |
| Natural flavoring substances | 没药树脂提取物 | Opoponax extract resinoid (Commiphora spp.) | N341 | ― | B.2 | |
| Natural flavoring substances | 花椒提取物 | Ash bark, prickly, extract (Zanthoxylum spp.) | N342 | 2110<br/> 4754 | B.2 | |
| Natural flavoring substances | 蓖麻油 | Castor oil (Ricinus communis) | N343 | 2263 | B.2 | |
| Natural flavoring substances | 儿茶粉 | Catechu powder (Acacia catechu Willd.) | N344 | 2265 | B.2 | |
| Natural flavoring substances | 苦艾 | Wormwood (Artemisia absinthium L.) | N345 | 3114 | B.2 | |
| Natural flavoring substances | 苦橙花油 | Neroli bigarade oil (Citrus aurantium L.) | N346 | 2771 | B.2 | |
| Natural flavoring substances | 达瓦树胶 | Ghatti gum (Anogeissus latifolia Wall.) | N347 | 2519 | B.2 | |
| Natural flavoring substances | 苦艾提取物 | Wormwood extract (Artemisia absinthium L.) | N348 | 3115 | B.2 | |
| Natural flavoring substances | 刺柏提取物 | Juniper extract (Juniperus communis L.) | N349 | 2603 | B.2 | |
| Natural flavoring substances | 甘草提取物（粉） | Licorice extract powder (Glycyrrhiza glabra L.) | N350 | 2629 | B.2 | |
| Natural flavoring substances | 甜菜碱（天然提取） | Betaine (Natural Extract) | N351 | 4223 | B.2 | |
| Natural flavoring substances | 松焦油 | Pine tar oil (Pinus spp.) | N352 | 2907 | B.2 | |
| Natural flavoring substances | 橡苔净油 | Oakmoss absolute(Evernia spp.) | N353 | 2795 | B.2 | |
| Natural flavoring substances | 苏格兰留兰香油 | Scotch spearmint oil (Mentha cardiaca L.) | N354 | 4221 | B.2 | |
| Natural flavoring substances | 海索草提取物（又名神香草提取物） | Hyssop extract (Hyssopus officinalis L.) | N355 | 2590 | B.2 | |
| Natural flavoring substances | 安古树皮提取物 | Angostura extract (Galipea offincinalis Hancock) | N356 | 2092 | B.2 | |
| Natural flavoring substances | 德国春黄菊花（母菊花）提取物 | Chamomile (German) extract (Matricaria chamomilla L.) | N357 | ― | B.2 | |
| Natural flavoring substances | L-苏氨酸 | L-Threonine | N359 | 4710 | B.2 | |
| Natural flavoring substances | L-丝氨酸 | L-Serine | N360 | ― | B.2 | |
| Natural flavoring substances | 灵猫净油 | Civet absolute (Viverra civetta Schreber V. zibetha Schreber) | N361 | 2319 | B.2 | |
| Natural flavoring substances | 胭脂树提取物 | Annatto extract (Bixa orellana L.) | N362 | 2103 | B.2 | |
| Natural flavoring substances | 卡黎皮提取物 | Cascarilla bark extract (Croton spp.) | N363 | 2254 | B.2 | |
| Natural flavoring substances | 肉桂皮油/油树脂 | Cinnamon bark oil/oleoresin (Cinnamomaum spp.) | N364 | 2290 | B.2 | |
| Natural flavoring substances | 刺梧桐树胶 | Karaya gum (Sterculia urens) | N365 | 2605 | B.2 | |
| Natural flavoring substances | 橘叶油 | Petitgrain mandarin oil (Citrus reticulate Blanco var. mandarin) | N366 | 2854 | B.2 | |
| Natural flavoring substances | 欧洲山松针叶油 | Pineneedle oil,dwarf,oil [Pinus mugo turra var.pumilio (Haenke)Zenari] | N367 | 2904 | B.2 | |
| Natural flavoring substances | 玫瑰果籽提取物 | Rose hips extract (Rosa spp.) | N368 | 2990 | B.2 | |
| Natural flavoring substances | 夏香草油 | Savory summer oil (Satureja hortensis L.) | N369 | 3013 | B.2 | |
| Natural flavoring substances | 加拿大细辛油 | Snakeroot oil, Canadian (Asarum canadense L.) | N370 | 3023 | B.2 | |
| Natural flavoring substances | 单宁酸 | Tannic acid | N371 | 3042 | B.2 | |
| Natural flavoring substances | 黄蓍胶 | Tragacanth gum (Astragalus spp.) | N372 | 3079 | B.2 | |
| Natural flavoring substances | 甘牛至油树脂/提取物 | Marjoram oleoresin/extract [Majorana hortensis Moench (Origanum majorana L.)] | N373 | 2659 | B.2 | |
| Natural flavoring substances | 摩洛哥豆蔻提取物 | Grains of paradise extract[Aframomum melegueta (Rosc.) K. Schum] | N374 | 2529 | B.2 | |
| Natural flavoring substances | 橙皮素 | Hesperetin | N375 | 4313 | B.2 | |
| Natural flavoring substances | 芝麻（CO2）提取物 | Sesame CO2extract | N377 | ― | B.2 | |
| Natural flavoring substances | 芝麻蒸馏物 | Sesame dist. | N378 | ― | B.2 | |
| Natural flavoring substances | 干制鲣鱼（CO2）提取物 | Katsuobushi CO2 extract | N379 | ― | B.2 | |
| Natural flavoring substances | 郎姆酒净油 | Rum absolute | N380 | ― | B.2 | |
| Natural flavoring substances | 豆豉油树脂 | Toushi oleoresin (Douchi oleoresin) | N381 | ― | B.2 | |
| Natural flavoring substances | 药蜀葵 | Althea root (Althea officinalis L.) | N382 | 2048 | B.2 | |
| Natural flavoring substances | 香蜂草 | Balm (Melissa officinalis L.) | N383 | 2111 | B.2 | |
| Natural flavoring substances | 白千层油 | Cajeput oil (Melaleuca cajuputi Powell) | N384 | 2225 | B.2 | |
| Natural flavoring substances | 毕澄茄 | Cubebs (Piper cubeba L. f.) | N388 | 2338 | B.2 | |
| Natural flavoring substances | 芦荟提取物 | Aloe extract (Aloe spp.) | N389 | 2047 | B.2 | |
| Natural flavoring substances | 龙涎香酊 | Ambergris tincture | N390 | 2049 | B.2 | |
| Natural flavoring substances | 黄葵酊 | Ambrette tincture (Hibiscus abelmoschus L.) | N391 | 2052 | B.2 | |
| Natural flavoring substances | 燕根（萝藦科植物）提取物 | Swallowroot (Decalepis hamiltonii) extract | N392 | 4283 | B.2 | |
| Natural flavoring substances | 红枣浸膏 | Date concrete (Ziziphus jujuba) | N393 | ― | B.2 | |
| Natural flavoring substances | 高倍天然苹果香料 | Folded apple essence | N394 | ― | B.2 | |
| Natural flavoring substances | β-愈疮木烯 | β-Guaiene Guaia-1(5),7(11)-diene | N395 | ― | B.2 | |
| Natural flavoring substances | 褐藻胶 | Algin (Laminaria spp. and other kelps) | N396 | 2014 | B.2 | |
| Natural flavoring substances | 香厚壳桂皮油 | Massoia bark oil (Cryptocarya massoio) | N397 | 3747 | B.2 | |
| Natural flavoring substances | （-）-高圣草酚钠盐 | (-)-Homoeriodyctiol sodium salt | N398 | 4228 | B.2 | |
| Natural flavoring substances | 酶处理异槲皮苷 | Isoquercitrin, enzymatically modified | N399 | 4225 | B.2 | |
| Natural flavoring substances | 葡萄籽提取物 | Grape seed extract (Vitis vinifera) | N400 | 4045 | B.2 | |
| Natural flavoring substances | 留兰香提取物 | Spearmint extract (Mentha spicata L.) | N401 | 3031 | B.2 | |
| Natural flavoring substances | 杂醇油（精制过） | Fusel oil, refined | N402 | 2497 | B.2 | |
| Natural flavoring substances | 葡萄糖基甜菊糖苷 | Glucosyl steviol glycosides | N403 | 4728 | B.2 | |
| Natural flavoring substances | 非洲竹芋提取物 | Katemfe fruit extract (Thaumatococcus daniellii fruit extract) | N404 | 4831 | B.2 |