GB 2760-2024 National food safety standard for uses of food additives 
| Food Category No. | 08.01.03 |
|---|---|
| Food Name | Frozen meat |
| Food name description | Products made from slaughtered and processed live animals and poultry that have undergone freezing treatment, resulting in a muscle center temperature below -15 ℃. |
| Relevant food standard | |
| Relevant food standard |
| No available additive |